Korean street food such as Korean hotdogs, Popcorn chicken, Chicken katsu, Cupbap (rice bowel with meat, noodles and veggies with a vegetarian option available) and tteokbokki.

Vietnamese banh mi with cripsy pork belly, tofu or grilled chicken and rice paper rolls as well as street food such as wing dings, ship & gravy, cheese kranky, pluto pups and cheese. Not to mention Vietnamese iced coffee and squeeze lemonade.

Zuzu Zesty serves authentic Lebanese street food made fresh on the saj (traditional flat grill), along with Lebanese desserts and refreshing drinks. Our menu offers a mix of savoury flatbreads, dips, sweets, and beverages with options for vegetarian, vegan, and gluten-free customers.

Doctor Yummy specialises in innovative street food and authentic Pakistani cuisine. Our core focus is on Cone Pizza, Pakistani Biryani, and our Signature Special Dahi Bhalla, complemented by a variety of traditional snacks, hot beverages, and soft drinks. Our mission is to deliver high-quality, freshly prepared food using authentic recipes, premium ingredients, and traditional spices while maintaining fast, friendly service suitable for busy event environments. We aim to create memorable food experiences that bring people together and celebrate cultural flavours in a modern, accessible way.

BBQ Lady serves Vietnamese-inspired street food with a modern BBQ twist, focused on bold flavours, generous portions, and fast service. Our menu is designed to be approachable for a wide audience while still offering authentic tastes and fresh ingredients.

We serve authentic South African street food from our food trailer, focusing on bold flavours, slow-cooked curries and freshly fried bread. Our menu is designed for fast festival service while offering something unique and different to standard burger stalls.